Miraflores, Peru
Av. Alfredo Benavides 540
$$
+51944953358
N/A
Good - The food. I ordered the California roll, mozzarella rolland another roll I forget. It had avocado and tempura shrimp. As far as taste goes, all were great. I asked for no cream cheese (Philadelphia) because I don’t like it and they accommodated me. 25 soles for 15 pieces and a drink. Good deal. Bad - The pieces of sushi are really small compared to the United States, you might want to order more if you’re hungry, I thought 15 was going to be a lot but it really wasn’t, as you can see on the picture. The soy sauce wasn’t that salty and the syrupy sweet sauce was really good on all of the sushi. Ugly - payment process took like 5 minutes. The machine ran out of battery and the waiter had to charge it. Not terrible, but still, how does that happen? The creamy sauce on the side, I didn’t touch it after my first taste.
like
Such good rolls are amazing The Goyza has these mushrooms that are mixed with in the bowl....omg so delicious. We needed a translator for the menu luckily we were next two these awesome young men who are fluent in English so they helped out a lot. We will definitely go back.
The service was great. The sushi was good. The best part of our meal was the Yakitori and it wasn’t on the menu. We ordered the tempura maki and the danny rock n roll. We asked for both without queso crema (cream cheese) and they accommodated us which was nice. Our dinner was 75sol. Not bad at all just expected more...
The best sushi we have ever eaten. Beautiful presentation, great atmosphere and great lunch deal. If I didn't live a few thousand miles away I'd come every day!!
I want to give this place the benefit of the doubt because they are clearly understaffed/unprepared for their happy hour deals (1 server and 1 chef when every table was full), but we were continually disappointed. Although there were great prices for the sushi, drinks are overpriced. For some reason, sushi places in Lima don't seem to give wasabi/ginger with the rolls. After the server said she'd bring us some, she never returned to our table and didn't mention it when we paid our bill (for which we had to wait at the counter since she didn't bring it to us within 20 minutes of finishing our food). We were going to order another roll, but didn't bother when we couldn't get her attention for a while. It felt like she was ignoring tables, as several tables were constantly trying to get her attention and getting frustrated. When we were paying, I noticed those tables that had finished and left hadn't been bussed, but the server didn't seem in any hurry to clean them and it was only halfway through their happy hour special. I don't blame her feeling tired and overwhelmed by the crowd, but their customer service suffers and they are not getting as many customers as they could if they had a second server to get customers in and out faster. Besides the service, though, I was completely underwhelmed by the sushi itself. We ordered 4 different veggie rolls, which each had several ingredients that should have made them unique and flavorful. But for some reason, they all tasted bland. The only flavor that stuck out to me was cream cheese, which isn't really the flavor I want to take away from a sushi dinner.
The staff are lovely and the food is great when it comes, but the waiting is unbelievable. We said that we were in a rush, so if the food could come as and when it is prepared, and 45 minutes later, we had no food? What's the point, its raw fish. We visited a Wednesday lunch time, so it's not like it was busy. Really disappointed.
The sushi itself was pretty good, however there was no wasabi or ginger, despite us asking for it twice. The resturant was clearly understaffed when we visited, as there was just a single waitress and chef catering for about 7 or 8 tables, meaning the service was slow despite their best efforts. The food is reasonably priced however, although the beers seemed expensive.
Nice sushi place, quiet enough to have a nice chat
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